![]() ![]() “It’s very much a place of acceptance down to all the managers, servers, and hosts. “Busboys always allows you to be yourself, so you come as you are, you be as you are and you vibe as you are,” Philpot said. It’s a welcoming environment where people are given a place to rest from the world and take in art and culture to inspire change. area by community members, particularly those who opposed the war in Iraq. The restaurant chain was first welcomed in 2005 in the Washington D.C. “I’m really glad that I can enlighten people and bring them in, but also decipher things that they may have felt but didn’t know how to articulate.” ![]() “I feel very empowered getting on the stage and I like to think that when I get off the stage, others feel very empowered too because some people might not know of the hardships Black women face when seeking medical attention,” Hadams said. The space provided by the restaurant offers Hadams and others the chance to share their work and inspire others. Her poem, which spoke of the underlying hardships Black people go through in obtaining healthcare, connects to the restaurant’s theme of social activism and the Black community. I kind of decipher some of the feelings and put words to it,” Olivia Hadams, a biology teacher and open mic night contributor, said. “My poems talk to Black people and Black women specifically because that is my experience as an artist. Open mic nights give community members the opportunity to share experiences and personal feelings. The restaurant contains a strong theme of social activism and civil rights. The restaurant is named after Langston Hughes, who was a busboy before being recognized as a poet. “It not only allows you to speak your mind, but it allows you to provide opportunities that were previously not provided in the city of Baltimore.” “Busboys is an artist hub and having a space where the arts can be incorporated is a very helpful thing.” Destini Philpot, an employee at Busboys and Poets, said. With the restaurant’s origins starting in Washington D.C., Busboys and Poets has expanded into the Baltimore area, providing residents with a gathering spot to express their creativity on Wednesday nights. Located in Charles Village near Johns Hopkins University, Busboys and Poets is a cultural hub for every kind of artist and dreamer with something to say. Wear Common Protective or Safety Equipment such as Non-slip Safety Shoes, Professional-casual outfit.A place for creativity and expression is what customers claim Busboys and Poets offers every Wednesday night during their open mic nights. Sounds, Noise Levels Are Distracting or Uncomfortable Spend Time Using Your Hands to Handle, Control, or Feel Objects Time Management - Managing one's own time and the time of others. Social Perceptiveness - Being aware of others' reactions and understanding why they react as they do, dealing with difficult customers. Service Orientation - Actively looking for ways to help people. Writing - Communicating effectively in writing as appropriate for the needs of the audience. ![]() Speaking - Talking to others to convey information effectively. Reading Comprehension - Understanding written sentences and paragraphs in work related documents. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction. 'Seat Me' Software for reservations and seatingĬustomer Service - Knowledge of principles and processes for providing customer and personal services. 'No Wait' Software for reservations and seating ![]() Resolving Conflicts and Negotiating with Othersĭesktop computers/Data base user interface and query software Greet customers, guests, visitors, or passengersĪccess media advertising services, Busboys and Poets website Inspect restrooms for cleanliness and availability of supplies and clean restrooms when necessary. Inspect dining and serving areas to ensure cleanliness and proper setup. Speak with patrons to ensure satisfaction with food and service, to respond to complaints, or to make conversation.Īnswer telephone calls and respond to inquiries or transfer calls. Inform patrons of establishment specialties and features.ĭirect patrons to coatrooms and waiting areas such as lounges.Īssign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings. Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining details are handled properly and customers' concerns are addressed. Receive and record patrons' dining reservations. Greet guests and seat them at tables or in waiting areas. Job Category: Restaurant - Food Service Description ![]()
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